Optimalisasi Peran SDM Kader Posyandu Dalam Program  Penurunan Angka Stunting di Kediri

Sri Wahyuni; Roostum Vansu

doi:10.32503/hilirisasi.v3i1.8665

Sri Wahyuni Magister Manajemen, Universitas Islam Kadiri
Roostum Vansu Prince of Songkla University

DOI: https://doi.org/10.32503/hilirisasi.v3i1.8665

Abstract

This study aims to analyze the stunting situation in Kediri and examine the role of human resources (HR) of integrated health post (Posyandu) cadres in the stunting reduction program. A qualitative approach was used, with informants consisting of Posyandu cadres and community health center staff in the Kediri City and Regency areas. The results indicate that stunting remains a serious public health problem, although the prevalence trend is slowly decreasing. The causes of stunting are not only related to family economics but also influenced by parenting patterns, nutritional knowledge, and local culture. Posyandu cadres play a strategic role as educators, motivators, and liaisons between the community and health facilities. However, the effectiveness of the cadre's role is still hampered by minimal training, operational funds, and low community participation. Areas with active cadres, regular training, and cross-sectoral support have shown better stunting reduction outcomes. This study confirms that optimizing the role of cadres requires structural support, ongoing training, and collaboration between the government, NGOs, and academics. Community-based contextual strategies and strengthening the capacity of cadres are key to the success of the stunting reduction program in Kediri.

References

Berkman, D. S., Lescano, A. G., Gilman, R. H., Lopez, P., & Black, M. M. (2002). Effects of stunting, feeding practices, and socioeconomic status on child development in the Peruvian Andes. Social Science & Medicine, 55(5), 847-856.
Biesalski, H. K. (2013). The role of nutrition in the prevention of stunting. World Review of • Dinas Kesehatan Kota Kediri. (2020). Laporan Status Gizi Kota Kediri Tahun 2020. Pemerintah Kota Kediri.
Kementerian Kesehatan Republik Indonesia. (2018). Rencana Aksi Nasional Penurunan Stunting 2018-2024. Kementerian Kesehatan RI.
Lestari, N. A., Anwar, S., & Syamsuddin, S. (2021). Pola Asuh Orang Tua dan Dampaknya Terhadap Status Gizi Anak di Indonesia. Jurnal Gizi Indonesia, 17(2), 89-97. Nutrition and Dietetics, 106, 148-155.
Kementerian Kesehatan Republik Indonesia. (2021). Pedoman Posyandu dan Pemberdayaan Masyarakat dalam Penurunan Stunting. Jakarta: Kementerian Kesehatan RI.
Ristianto, A. (2020). "Peran Pemberian ASI Eksklusif dalam Mencegah Stunting pada Bayi". Jurnal Gizi Sehat Indonesia, 2(1), 15-24.
Hidayati, T., Mulyani, S., & Fadila, R. (2020). "Pemantauan Status Gizi dan Pengaruhnya Terhadap Stunting di Anak Balita". Jurnal Kesehatan Masyarakat, 10(4), 45-52.
Simamora, L. (2019). "Evaluasi Peran Kader Posyandu dalam Penurunan Stunting di Kabupaten XYZ". Jurnal Ilmu Kesehatan Masyarakat, 6(2), 85-95.
Bhutta, Z. A., Das, J. K., Rizvi, A., et al. (2013). Evidence-based interventions for improvement of maternal and child nutrition: What can be done and at what cost? The Lancet, 382(9890), 452-477.
Checkley, W., Gilman, R. H., Black, R. E., & Epstein, L. D. (2004). Effects of water, sanitation, and hygiene on the growth of children: A randomized controlled trial. The Lancet, 363(9410), 1287-1294.
Graham, H., et al. (2001). Maternal health and nutrition in the first 1000 days: Evidence from low- and middle-income countries. World Health Organization, 23(2), 30-37.
Hoddinott, J., Alderman, H., Behrman, J. R., et al. (2013). The economic rationale for investing in stunting reduction. Maternal & Child Nutrition, 9(2), 54-65.
Lloyd, L., Jones, L., & Breen, D. (2015). Nutrition and child development in the first years of life. Lancet, 380(9843), 289-289.
Smith, L., et al. (2014). Environmental factors and stunting. The Lancet, 381(9862), 1780-1781.
Victora, C. G., et al. (2016). Maternal and child nutrition: Global perspectives and new challenges. Lancet, 386(10005), 93-101.
World Health Organization (WHO). (2006). WHO Child Growth Standards: Length/height-for-age, weight-for-age, weight-for-length, weight-for-height, and body mass index-for-age. World Health Organization.
World Health Organization (WHO). (2018). Stunting. WHO Fact Sheet