SAPUTRA, David Permana.
This Pengaruh Kualitas Pelayanan, Harga, Digital Payment Terhadap Kepuasan Konsumen pada Nasi Goreng Anglow "Pak Udin" Kediri.
<strong>Jurnal Cendekia Manajemen (JCM)</strong>, [S.l.], v. 4, n. 2, p. 1-14, july 2026.
ISSN 3031-9838.
Available at: &lt;<a href="https://ejournal.uniska-kediri.ac.id/index.php/jcm/article/view/8961" target="_new">https://ejournal.uniska-kediri.ac.id/index.php/jcm/article/view/8961</a>&gt;. Date accessed: 12 july 2026.
doi: <a href="https://doi.org/10.32503/jcm.v4i2.8961">https://doi.org/10.32503/jcm.v4i2.8961</a>.