PENGARUH MACAM BAKTERI DEKOMPOSER PADA MEDIA PENGOMPOSAN YANG BERBEDA DENGAN PEMBANDING BAKTERI SUBTILIS TERHADAP HASIL KOMPOS
Abstract
Bacteria play a role in processing agricultural waste into compost. Rice and corn straw waste has potential as organic fertilizer. This research aims to compare the effectiveness of decomposer bacteria in the composting process. The research was carried out in Bowan, Klaten, February-June 2023, using a completely randomized factorial design consisting of 8 treatments and 4 replications. The first factor is the type of bacteria consisting of no bacteria, cellulotic+rhizomonas, cellulotic+BRS, rhizomonas+subtilis, subtilis, while the second factor is the type of composting media, namely straw and corn. Observations include water hold capacity, time, weight and compost water content. The results of the research show that the type of bacteria influences the water hold capacity, time and weight of the compost. In the composting process, corn waste is more effective than straw. The interaction of the type of bacteria and composting media influences the water holding capacity, time and weight of the compost. In conclusion, subtilis bacteria play an important role in accelerating composting, increasing efficiency through the correct interaction of bacteria and waste. Corn waste is superior to straw in producing high quality compost.
References
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Zhang, Z., Gu, Y., Wang, S., Zhen, Y., Chen, Y., Wang, Y., Mao, Y., Meng, J., Duan, Z., Xu, J., & Wang, M. (2024). Effective microorganism combinations improve the quality of compost-bedded pack products in heifer barns: exploring pack bacteria-fungi interaction mechanisms. BMC Microbiology, 24(1), 1–15. https://doi.org/10.1186/s12866-024-03447-6
Anayet, A. H., Hamzah, M. M. H., & Najib, M. Z. M. (2024). Optimizing Food Waste Decomposition through pH, Moisture Content, and Temperature Control: A Comprehensive Study. Civil and Sustainable Urban Engineering, 4(1), 42–54. https://doi.org/10.53623/csue.v4i1.411
Angeles-de Paz, G., León-Morcillo, R., Štovícek, A., Sagova-Mareckova, M., Robledo-Mahón, T., Calvo, C., & Aranda, E. (2024). Dynamic population changes during a bioaugmented sewage sludge composting process: Improvement of pharmaceutical active compounds degradation and conversion into an organic soil amendment. Journal of Environmental Chemical Engineering, 12(3). https://doi.org/10.1016/j.jece.2024.112937
Chang, H. Q., Zhu, X. H., Wu, J., Guo, D. Y., Zhang, L. H., & Feng, Y. (2021). Dynamics of microbial diversity during the composting of agricultural straw. Journal of Integrative Agriculture, 20(5), 1121–1136. https://doi.org/10.1016/S2095-3119(20)63341-X
Du, L., Bauke, S. L., Mörchen, R., Schmittmann, O., & Amelung, W. (2025). Fungal necromass is vital for the storage of subsoil C after deep injection of compost. Soil and Tillage Research, 245. https://doi.org/10.1016/j.still.2024.106325
García-Rández, A., Orden, L., Marks, E. A. N., Andreu-Rodríguez, J., Franco-Luesma, S., Martínez-Sabater, E., Antonio Saéz-Tovar, J., Dolores Pérez-Murcia, M., Agulló, E., Ángeles Bustamante, M., Cháfer, M., & Moral, R. (2025). Monitoring of greenhouse gas emissions and compost quality during olive mill waste co-composting at industrial scale: The effect of N and C sources. Waste Management, 193, 33–43. https://doi.org/10.1016/j.wasman.2024.11.039
Gastaldi, E., Buendia, F., Greuet, P., Benbrahim Bouchou, Z., Benihya, A., Cesar, G., & Domenek, S. (2024). Degradation and environmental assessment of compostable packaging mixed with biowaste in full-scale industrial composting conditions. Bioresource Technology, 400. https://doi.org/10.1016/j.biortech.2024.130670
Guo, T., Zhang, Q., Ai, C., Liang, G., He, P., & Zhou, W. (2018). Nitrogen enrichment regulates straw decomposition and its associated microbial community in a double-rice cropping system. Scientific Reports, 8(1), 1–12. https://doi.org/10.1038/s41598-018-20293-5
Hanafi, Y., Yulipriyanto, & Ocatvia, B. (2014). Pengaruh penambahan air lindi terhadap laju dekomposisi sampah daun yang dikomposkan dalam Vessel. Jurnal Bioedukatika, 2(2), 28–33.
Kumar, K. G., Husain, R., Mishra, A., Vikram, N., Dwivedi, D. K., Pandey, S., & Singh, A. (2024). Rice crop residue management by the microbial consortium for rapid decomposition of straw. 3 Biotech, 14(137–150), 136. https://doi.org/10.1007/s13205-024-03982-z
Kurniawan, C. A., & Gusmawartati. (2021). Uji isolat bakteri selulolitik sebagai dekomposer pada dekomposisi tandan kosong kelapa sawit. Jurnal Agrotek, 5(1), 55–62.
Lelu, P. K., Situmeang, Y. P., & Suarta, M. (2018). Aplikasi Biochar dan Kompos Terhadap Peningkatan hasil tanaman jagung (Zea mays L.). Gema Agro, 23(1), 24–32.
Li, H., Lehmann, A., Rongstock, R., Xu, Y., Kunze, E., Meidl, P., & Rillig, M. C. (2024). Diversity of organic amendments increases soil functions and plant growth. Plants People Planet. https://doi.org/10.1002/ppp3.10588
Murumkar, S. K. (2021). Growth of composting fungi on agricultural waste. The Planta RBS, 2(1), 559–563. www.pgrindias.in
Obour, P. B., Xia, Y., Ugarte, C. M., Grift, T. E., & Wander, M. M. (2025). Soil physical properties and water dynamics under contrasting management regimes at the Morrow Plots. Soil and Tillage Research, 248. https://doi.org/10.1016/j.still.2024.106422
Putri, Y. E., Akmal, N., Elfita, A., & Anugerah, A. I. (2024). Development of E-Modules in Sanitation Hygiene and K3 Courses in the Culinary Study Program (pp. 22–29). https://doi.org/10.2991/978-2-38476-232-3_4
Sokač Cvetnić, T., Krog, K., Lisak Jakopović, K., Valinger, D., Gajdoš Kljusurić, J., Benković, M., Jurina, T., Jakovljević, T., Redovniković, R. I., & Tušek, A. J. (2024). Grape Skin Composting Process to Recycle Food Waste: Kinetics and Optimization. Foods, 13(6). https://doi.org/10.3390/foods13060824
Vaz-Moreira, I., D’Arnese, A., Knoll, M., Teixeira, A. M., Barbosa, J. B., Teixeira, P., & Manaia, C. M. (2025). Bacteriological safety and quality of composted products from animal, urban or sewage sludge wastes. Environmental Pollution, 364. https://doi.org/10.1016/j.envpol.2024.125329
Widjajanto, D., Rahman, A., & Zainuddin, R. (2021). Pengaruh pemberian kompos terhadap kapasitas air tanah tersedia dan pertumbuhan tomat (Solanum lycopersicum L.) pada tanah lempung berpasir. E-J. Agrotekbis, 9(2), 267–278.
Zhang, Z., Gu, Y., Wang, S., Zhen, Y., Chen, Y., Wang, Y., Mao, Y., Meng, J., Duan, Z., Xu, J., & Wang, M. (2024). Effective microorganism combinations improve the quality of compost-bedded pack products in heifer barns: exploring pack bacteria-fungi interaction mechanisms. BMC Microbiology, 24(1), 1–15. https://doi.org/10.1186/s12866-024-03447-6
Published
2025-05-06
How to Cite
AZIEZ, Achmad Fatchul et al.
PENGARUH MACAM BAKTERI DEKOMPOSER PADA MEDIA PENGOMPOSAN YANG BERBEDA DENGAN PEMBANDING BAKTERI SUBTILIS TERHADAP HASIL KOMPOS.
Jurnal Ilmiah Hijau Cendekia, [S.l.], v. 10, n. 1, p. 69-76, may 2025.
ISSN 2548-9372.
Available at: <https://ejournal.uniska-kediri.ac.id/index.php/HijauCendekia/article/view/6980>. Date accessed: 15 may 2025.
doi: https://doi.org/10.32503/hijau.v10i1.6980.
Section
Articles
This work is licensed under a Creative Commons Attribution 4.0 International License.
This work is licensed under a Creative Commons Attribution License
