PERMINTAAN BAWANG MERAH DI KOTA SURAKARTA: SEBUAH ANALISA

  • suswadi suswadi Universitas Tunas Pembangunan Surakarta (UTP)
  • Agung Prasetyo
  • Norbertus Citra Irawan

Abstract

Shallots (Allium ascalonicum L.) is one of the primary vegetable commodities with many benefits. Shallots (Allium ascalonicum L.) contain carbohydrates, sugars, fatty acids, proteins, and other minerals needed by the human body. So that at certain times, shallots experience price fluctuations in the form of price increases when demand is higher than supply, and shallot prices decline when the supply is higher than demand. This study aims to analyze the factors that influence the demand for shallots to determine the elasticity of demand for shallots in the city of Surakarta with the factors that influence it. The primary method used is descriptive-analytical. The method of determining the location used is a purposive method defined intentionally, namely in Surakarta. The data used is secondary data using time series data from 2000-2019. The multiple linear regression analysis results show that the price of garlic, the price of red chili, the population, and income per capita individually significantly affect the demand for shallots in Surakarta. Price elasticity in this study could not be determined. Cross elasticity shows that red goods are substituted with garlic and red chili in Surakarta City. The income elasticity value is positive or more than zero and less than one, indicating that shallots are included in the normal goods and necessities category.

References

Andriani Siska, 2017. Uji Park Dan Uji Breusch Pagan Godfrey Dalam Pendeteksian Heteroskedastisitas Pada Analisis Regresi. Jurnal Pendidikan Matematika Vol. 8, No. 1, Hal 63 – 72.
Anwar Hidayat, 2013. Uji F dan Uji T. https://www.statistikian.com/2013/01/uji-f-dan-uji-t.html. Diakses tanggal 28 April 2020 Pukul 12.03 WIB.
Anwar Hidayat, 2017. Pengertian dan Penjelasan Uji Autokorelasi Durbin Watson. https://www.statistikian.com/2017/01/uji-autokorelasi-durbin-watson-spss.html. Diakses tanggal 1 Maret 2021 Pukul 09.00 WIB.
Anwar Hidayat, 2017. Penjelasan Teknik Purposive Sampling Lengkap Detail. https://www.statistikian.com/2017/06/penjelasan – teknik – purposive sampling.html. Diakses tanggal 28 April 2020 Pukul 12.03 WIB.
Oktika Cahyaningrum, Rhina Uchyani F, Susi Wuri Ani, 2018. Analisis Permintaan Bawang Merah di Kota Surakarta. Jurnal Agrista Vol. 6 No.3 September 2018 : 62 -68
Direktorat Jendral Hortikultura, 2017. Pedoman Identifikasi Bawang Merah dan Bawang Bombay. Kementrian Pertanian. Jakarta
Elvira Rini, 2015. Teori Permintaan (Komparasi Dalam Perspektif Ekonomi Konvensional Dengan Ekonomi Islam). Jurnal Islamika, Volume 15 Nomor 1, 2015. Bengkulu
Ghozali, Imam. 2009. Aplikasi Analisis Multivariate dengan Program SPSS. UNDIP. Semarang
Nazir, Moh. 2005. Metode Penelitian. Ghalia Indonesia. Jakarta
Nur Arafah Siti, Yuniar Lubis, F.Hafiz, 2019. Faktor – factor yang Mempengaruhi Permintaan Bawang Merah di Kota Medan. Jurnal Penelitian Agrisamudra, Vol. 6, No. 2. Desember 2019
Nia Novalita Purba, Klein Tarigan,Luhut Sihombing . 2013. Analisis Permintaan Bawang Merah di Medan. Fakultas Pertanian USU
Pusat Data dan Sistem Informasi Pertanian, 2016. Outlook Komoditas Pertanian Sub Sektor Hortikultura. Kementerian Pertanian.Jakarta
Rahardja P, Manurung. 2006. Teori Ekonomi Mikro Ed Ke-3.
Penerbit Fakultas Ekonomi Universitas Indonesia. Jakarta
Saintia. 2014. Analisa Faktor-Faktor Yang Mempengaruhi Hasil Produksi Padi Di Deli Serdang. Jurnal Penelitian Vol. 2, No. 1. 71-83.
Samadi, B. dan B. Cahyono. 2005. Intensifikasi Budidaya Bawang Merah. Kanisius. Yogyakarta.
Stato, H. 2007. Analisis Faktor-Faktor yang Mempengaruhi Fluktuasi Harga
Bawang Merah dan Peramalannya (Studi Kasus Pasar Induk Kramat Jati, DKI Jakarta). Skripsi Sarjana. Fakultas Pertanian, Institut Pertanian
Bogor, Bogor.
Sukirno, Sadono, 2012. Mikro Ekonomi Teori Pengantar. PT Raja Grafindo Persda,
Jakarta.
Sukirno, Sadono. 2012. Makroekonomi Teori Pengantar Edisi Ketiga. PT Raja Grafindo Persda, Jakarta.
Temik, 2009. Teori Permintaan (Deman). http://digilib.mercubuana /manager/file skripsi/isi_cover.pdf. Diakses 30 Mei 2020.
Tetra Ria, 2013.Analisa Permintaan Bawang Merah Lokal di Kota Banda Aceh. Fakultas Pertanian. Universitas Syiah Kuala
Tria Rosana Dewi, Libria Widiastuti, 2016. Analisis Faktor-Faktor yang Mempengaruhi Permintaan Beras di Kota Surakarta. Jurnal Agronomika Vol 10, No. 2. 46-58.
Violin Diah, 2014. Pengertian Permintaan dan Penawaran. https://brainly.co.id/tugas/271483. Diakses Tanggal 03 Maret 2021WIB.
Waluyo, N dan R.Sinaga. 2015. Bawang merah yang dirilis oleh Balai Penelitian Tanaman Sayuran. Bandung. 1-5 hal.
Wartoyo dan Pratignja Sunu, 2006. Dasar Hortikultura. E-Book Bahan Ajar. Fakultas Pertanian.UNS.
Published
2023-03-01
How to Cite
SUSWADI, suswadi; PRASETYO, Agung; IRAWAN, Norbertus Citra. PERMINTAAN BAWANG MERAH DI KOTA SURAKARTA: SEBUAH ANALISA. Jurnal Ilmiah Hijau Cendekia, [S.l.], v. 8, n. 1, p. 67-73, mar. 2023. ISSN 2548-9372. Available at: <https://ejournal.uniska-kediri.ac.id/index.php/HijauCendekia/article/view/3373>. Date accessed: 19 apr. 2024. doi: https://doi.org/10.32503/hijau.v8i1.3373.